The one pan we'd season now and hand down later. Deep enough to braise, not just sear, for the cook who wants a single skillet that does most of the work.
A deep carbon steel farmhouse skillet that is perfect for cooking a variety of dishes. It is made in the USA and is a great addition to any kitchen.
Price
325 USD
Material
Carbon steel
Weight
2.7kg
Turned over, showing the hammered underside, the maker's stamp and the forged handle.On a gas range, side on, with the helper handle opposite the forged one.Full of steak and peppers on an outdoor table, which shows the working diameter.Peppers and onions cooking over an open flame.
